The ecology of a slum: Part 3, work flows

March 5, 2009 | Ecosystems, History, London, Slums, Theory, United Kingdom

[Continued from last week’s Part 2 and Part 1.]

 

[Editorial justification for the tour: If we want to improve slums, we have to see them as ecosystems – spontaneous self-generated communities, self-organized, economically rational, economically efficient, adaptive and robust.  We may not like the slums (like Dharavi in Mumbai, Kibera in Nairobi, or Sao Paulo's favelas) we may wish them away or wave our hands (or our bulldozers) to disappear them.  Yet they will return, resisting our efforts almost as if conscious, unless we see them as organic and dynamic, and come to understand how a slum dies. – Ed.]

 

As we continue our tour of the ecology of a Victorian slum, using as our text Steven Johnson’s excellent story of defeating cholera, The Ghost Map, we’ve hit the problem of recycling, and professions that seem universal in cities: ragpickers and night-soil men.

 

4. Work and low-skilled labor: ragpickers

 

Ragpicking is a profession both modern and ancient.

 

Manet_ragpicker

Manet, The Ragpicker, circa 1869

 

It requires meticulous and patient labor:

 

[From an 1854 article]  “It usually takes the bone-picker from seven to nine hours to go over his rounds, during which time he travels from 20 to 30 miles with a quarter to a half hundredweight on his back.  In the summer he usually reaches home about eleven of the day, and in the winter about one or two.  On his return home he proceeds to sort the contents of his bag.  He separates the rags from the bones, and these again from the old metal (if he be lucky enough to have found any).”

 

As I write this, a lyric has popped into my child from my childhood almost half a century ago: “Any rags, any bottles, any bones?”  I never knew what it meant until just now, when I Googled and found a 1931 Irving Berlin song:

 

“You know the man who once used to say


Any rags, any bones, any bottles today?”

 

Ragpickers_row_nyc_1890

Ragpickers’ Row, New York City, 1890

 

[Same 1854 article] “He divides the rags into various lots, according as they are white or coloured; and if he has picked up any pieces of canvas or sacking, he makes these also into a separate parcel.  When he has finished the sorting he takes his several lots to the rag shop or the marine-store dealer and realizes upon them whatever they may be worth.  For the white rags he gets from 2d. to 3d. per pound, according as they are clean or soiled.  The white rags are very difficult to be found; they mostly very dirty, and are therefore sold with the coloured ones at the rate of about 5 lbs. for 2d.”  Page 3

 

Ragpickers_ivry_1913

Ragpickers carts, Porte d’Ivry, Paris, 1913

 

Informal professions have a few advantages:

 

They require little formal education.

They need no permits.

They reward initiative, enterprise, and a strong work ethic.

The law tends not to enforce against them, since they are peaceable and provide a useful service no one else wants to do.

 

375_ragpicker_15_amigos_thumbs_up_sm_080514

One of 15 members of a ragpickers’ co-op, Sao Paulo

 

“Doing the jobs Americans won’t” has become a rallying cry for the immigration debate, and whatever one thinks about immigration, it’s certainly true that throughout history, some professions have been done only by those who could find no other:

 

Waste recycling is a crucial attribute of the earth’s most diverse ecosystems.  We value tropical rain forests because they squander so little of the energy supplied by the sun, thanks to their vast, interlocked system of organisms exploiting every tiny niche of the nutrient cycle.  The cherished diversity of the rain forest ecosystem is not just a quaint case of biological multiculturalism.  The diversity of the system is precisely why rain forests do such a brilliant job of capturing the energy that flows through them: one organism captures a certain amount of energy, but in processing that energy, it generates waste.  

 

In economic terms, everybody’s trash becomes somebody else’s job:

 

In an efficient system, that waste becomes a new resource of energy for another creature in the chain.  Pages 5-6

 

Bucket_brigade_2000_04

We all hand off to somebody else

 

Although in urban America this profession has died out, it has an honorable lineage and is global today:

 

Hindu_night_soil_man

Night-soil man in India

 

Waste recycling is usually assumed to be an invention of the environmental movement, as modern as the blue plastic bags we now fill with detergent bottles and soda cans.  But it is an ancient art. Composting pits were used by the citizens of Knossos in Crete four thousand years ago.  Much of medieval Rome was built out of materials pilfered from the crumbling ruins of the imperial city.  (Before it was a tourist landmark, the Coliseum served as a de facto quarry.)

 

Roman_toilet_ostia

The seats of ease: Roman toilets, Ostia

 

Waste recycling—in the form of composting and manure spreading—played a crucial role in the explosive growth of medieval European towns. 

 

Waste recycling turns out to be a hallmark of almost all complex systems, whether the man-made ecosystems of urban life, or the microscopic economies of the cell.  Our bones are themselves the result of a recycling scheme pioneered by natural selection of billions of years ago.  All nucleated organisms generate excess calcium as a waste product.  Since at least the Cambrian times, organisms have accumulated those calcium reserves, and put them into good use: building shells, teeth, skeletons.  Your ability to walk upright is due to revolution’s knack for recycling its toxic waste.  Pages 5-6

 

Night_cart

An ancient and honorable profession, removing night rubbish

 

5. Work and low-skilled labor: the night-soil men

 

Enter the ragpickers, led by the night-soil men:

 

City landlords hired men to remove the “night soil” from the overflowing cesspools of their buildings.  The collecting of human excrement was a venerable occupation; in medieval times they were called “rakers” and gong-fermors,” and they played an indispensable role in the waste-recycling system that helped London grow into a true metropolis, by selling the waste to farmers outside the city walls.  (Later entrepreneurs hit upon a technique for extracting nitrogen from the ordure that could be reused in the manufacture of gunpowder.)  While the rakers and their descendants made a good wage, the work conditions could be deadly: in 1326, an ill-fated laborer by the name of Richard the Raker fell into a cesspool and literally drowned inhuman shit.  Pages 8-11

 

Clarence_drowned_malmsey

Not as pleasant as drowning in a butt of malmsey, but just as dead

 

Like any other profession, it developed a complicated and interdependent value chain:

 

By the nineteenth century, the night-soil men had evolved a precise choreography for their labors.  They worked the graveyard shift, between midnight and five a.m., in teams of four: a “ropeman,” a “holeman,” and two “tubmen.” 

 

Union_artillery_crew

As specialized as an artillery crew

 

The team would affix lanterns at the edge of the cesspit, then remove the floorboards or stone covering it, sometimes with a pickax.  If the waste had accumulated high enough, the ropeman and holeman would begin by scooping it out with the tub.  Eventually, as more night soil was removed, the men would lower a ladder down and the holeman would descend into the pit and scoop waste into his tub.  The ropeman would help pull up each full tub, and pass it along to the tubmen who emptied the waste into their carts. 

 

Aside from being filthy, the work was foul, and to keep themselves motivated, the workers turned to civilization’s standby, alcohol:

 

It was standard practice for the night-soil men to be offered a bottle of gin for their labors.  As one reported to Mayhew: “I should say there’s been a bottle of gin drunk at the clearing of every two, ay, and more than every two, out of three cesspools emptied in London; and now that I come to think of it, I should say that’s been the case with three out of every four.”  Pages 8-11

 

Because the work was hazardous and difficult, it was lucrative:

 

London’s underground market of scavenging had its own system of rank and privilege, and near the top were the night-soil men.  Like the beloved chimney sweeps of Mary Poppins, the night-soil men worked as independent contractors at the very edge of the legitimate economy, though their labor was significantly more revolting than the foraging of the mud-larks [Thomas mud scavenger – Ed.] and toshers [sewage scavenger – Ed.]. 

 

Today scavenging is universal in cities.  

 

Indian_ragpicker

Indian ragpicker

 

In my neighborhood, the night before trash pickup we can hear the rattling clank of a shopping cart being hauled down the street, full of returnable bottles and cans

 

Scavenging_dumpster

Scavenging dumpsters, New York City, present day

 

The work was foul, but the pay was good.  Too good, as it turned out.

 

As with modern society, as the rich demand a better quality of life, the cost of sanitation rises.

 

Thanks to its geographic protection from invasion, London had become the most sprawling of European cities, expanding far beyond its Roman walls.  (The other great metropolis of the nineteenth century, Paris, had almost the same population squeezed into half the geographic area.) 

 

For the night-soil men, the sprawl meant longer transport times—open farmland was now often ten miles away— which drove the price of their removing waste upward.  By the Victorian era, the night-soil men were charging a shilling a cesspool, wages that were at least twice that of the average skilled laborer. 

 

I’ve previously speculated that cities incorporate their informal peri-urbs and slums when the cost of ignoring them – because of their negative externalities, like traffic, pollution, and crime – becomes greater than the cost of bringing them into the formal universe.  In Victorian London, as with modern society, as the rich demanded a better quality of life, the cost of sanitation rose – and the cost-benefit balance tilted:

 

Scale3

Which is it to be?

 

First it went backwards:

 

For many Londoners, the financial cost of removing waste exceeded the environmental cost of just letting it accumulate—particularly for landlords, who often didn’t live on top of these overflowing cesspools. 

 

Sewer_cesspool

From Punch, a London sewer with cesspool outflow

 

Sights like this one, reported by a civil engineer hired to survey two houses under repair in the 1840s, became commonplace: “I found whole areas of the cellars of both houses were full of night soil to the depth of three feet, which had been permitted for years to accumulate from the overflowing of the privy to the depth of nearly six inches and bricks were placed to enable the inmates to get across dry-shod.” 

 

Another account describes a dust heap in Spitalfields, in the heart of the East End: “a heap of dung the size of a tolerably large house, and an artificial pond into which the content of cesspits are thrown.  The contents are allowed to desiccate in the open air, and they are frequently stirred for that purpose.” 

 

From defection to desiccation – and of course, this flowed back into the water supply.

 

Mayhew described this grotesque scene in an article published in the London Morning Chronicle in 1849 that surveyed the ground zero of that year’s cholera outbreak:

 

We then journeyed on to London-street …. In No. 1 of this street the cholera first appeared seventeen years ago, and spread up it with fearful virulence; but this year it appeared at the opposite end, and ran down it with like severity.  

 

As we passed along the reeking banks of the sewer, the sun shone upon a narrow slip of the water.  In the bright light it appeared the colour of strong green tea, and positively looked as solid as black marble in the shadow—indeed, it was more like watery mud than muddy water; and yet we were assured this was the only water the wretched inhabitants had to drink. 

 

Dirty_water_01

Don’t look too closely at it

 

As we gazed in horror at it, we saw drains and sewers emptying their filthy contents into it; we saw a whole tier of doorless privies in the open road, common to men and women, built over it; we heard bucket after bucket of filth splash into it; and the limbs of vagrant boys bathing in it seemed by pure force of contrast, white as Parian marble.

 

0166_mavoko_water

Collecting dirty water to sell as clean: Mavoko, Nairobi, Kenya, 2005

 

And yet, as we stood doubting the fearful statement, we saw a little child, from one of the galleries opposite, lower a tin can with a rope to fill a large bucket that stood beside her.

 

Dirty_water_02

When it’s the only water you can afford, you drink it

 

In each of the balconies that hung over the stream the self-same tub was to be seem in which inhabitants put the mucky liquid to stand, so that they may, after it has rested for a day or two, skim the fluid from the solid particles of filth, pollution, and disease.  As the little thing dangled her tin cup as gently as possible into the stream, bucket of night soil was poured down from the next gallery.

 

Victorian London had its postcards wonders, to be sure—the Crystal Palace, Trafalgar Square, the new additions to Westminster Palace. 

 

Crystal_palace_opening

We imagined a shining antiseptic future

 

But it also had wonders of a different order, no less remarkable: artificial ponds of raw sewage, dung heaps the size of houses.  Pages 8-11

 

Imperial_trooper_dumping

Wonder what’ll happen to all that dump?

 

[Continued tomorrow in Part 4.]

 

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